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Super Easy Creme Egg Ice Cream Recipe

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I LOVE Creme eggs, I will make sure I buy loads around Easter although true creme egg lovers will know that you can buy these beauties all year round on Amazon! That’s how I decided to make this creme egg ice cream recipe, in September! Everyone else is thinking about Halloween and I’m making easter recipes!

If you’ve come to make this recipe then I’m obviously not the only one who loves creme eggs. One thing I will say, this recipe is very rich. You won’t need loads of it to enjoy it and you might want some chocolate sauce to drizzle over the top. If you’re giving it to children, portion control is key!

If you like condensed milk, you’ll love this recipe. It has similar ingredients to my slow cooker fudge recipes so if you love them, you’ll be in love with this.

Creme Egg Ice Cream Recipe

So this is one ice cream recipe where you won’t need an ice cream maker so I’m sorry if you have it out and ready to use. This creme egg ice cream recipe is perfect for the summer months where the heat is blazing, the only issue is they sell creme eggs at the wrong time of year I swear.

Here are some tips to make your very own easter ice cream. I found that I put my ice cream in a plastic tub and in the freezer, don’t do that. You want to get yourself a silicone tub which can go in the freezer otherwise you’ll end up breaking the plastic tub just like I did.

The ice cream can get very solid unlike soft serve ice cream. Take it out and leave on the side for 5 minutes because trying to serve it up. You won’t need much of it as it’s very heavy but the small amount you will eat, you’ll love.

creme egg ice cream melting creme eggs
creme egg ice cream mixture

Creme Egg Recipes

If you love creme eggs and you’re thinking about making something, take a look at my other creme egg recipes. They’re perfect for easter and everyone is bound to love them. If I’ve not made a creme egg recipe that you think I MUST try out, let me know in the comments!

Slow Cooker Creme Egg Fudge Recipe

I love making fudge, I will never get tired of eating fudge and this creme egg fudge recipe is testimate to that. They’re super easy to make in the slow cooker, taste amazing and you don’t need a lot of skill to execute this recipe. If I can make it, anyone can!

Equipment Used To Make Creme Egg Ice Cream

Of course I didn’t snap my fingers and make this appear by magic, I had to use some specific equipment to get the job done. If you want to make this creme egg ice cream, take a look at the bits below and treat yourself!

The links below are affiliate links, these mean I’ll earn a tiny comission from any products purchased with my links. It doesn’t cost anyone anything extra to purchase through my links but it does help to support me with making more yummy recipes like this creme egg ice cream and the mass amounts of fudge recipes I have!

Creme Egg Ice Cream Recipe

I’d love to know if you made this creme egg recipe. I’ve made it a couple of times now but honestly, it’s not my favourite creme egg recipe. I am however addicted to the creme egg fudge. You should make both recipes to see which one you like more.

If you made this recipe, did you keep it the same or did you try something a little different with it? Let me know in the comments or upload your bakes to Instagram and tag me so I can have a look!

Creme egg ice cream

Super Easy Creme Egg Ice Cream Recipe

Whip up a creamy delight! Try our quick Creme Egg Ice Cream recipe for a luscious treat that's simple to make and bursting with indulgent flavour.
Prep Time 10 minutes
Freezing 8 hours
Total Time 8 hours 10 minutes
Course Dessert
Cuisine British
Servings 4 Servings

Ingredients
  

  • 500 g Whipping Cream
  • 1 Tin Condensed Milk
  • 8 Creme Eggs Cut Up

Instructions
 

  • Beat the whipping cream until it's fluffy and forms soft peaks.
  • Slowly mix in the sweetened condensed milk until everything is blended.
  • Line a loaf tin with parchment paper.
  • Spoon the whipped cream mixture into the tin, adding chopped Creme Eggs in layers, and gently swirl with a knife.
  • Freeze the tin for at least 5 – 8 hours until the ice cream sets.
  • Scoop out and serve once it's firm enough to scoop with an ice cream scoop. Enjoy your homemade Cadbury Creme Egg ice cream!
Keyword Cadburys

Thank you for taking the time to read this recipe and hopefully you made something delicious? Don’t forget to share it with your friends and family so they can try it as well. I mean, who doesn’t want to make and eat creme egg ice cream?

You can also share this recipe with the rest of the world by using the picture below and adding it onto your Pinterest. Thanks for reading and don’t forget to follow me on all my socials for new content which will be uploaded when I get the chance, don’t pressure me!!

Super Easy Creme Egg Ice Cream Recipe

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